Soup du jour ... (Sounds fancy. So easy)

Basically this is all the vegetables I have left in the fridge. Onion, celery, zucchini, bell pepper, carrot, corn, kale & mushroom. some herbs from the garden, parsley and curry.

Soup de jour being cooked by Rose Moran the Health Coach, Yoga Instructor and Ball Therapy Instructor

Chili flakes, curry powder and thyme, 1 cup crushed can tomatoes (you can use fresh).

Soup in a mixer a great way to cook by by Rose Moran the Health Coach, Yoga Instructor and Ball Therapy Instructor

Boiled it covered with vegetable stock for 15 minutes, whizzed a third in nutribullet added it back in . Yum Scrum!!!

Yummy soup ready to go made by Rose Moran the Health Coach, Yoga Instructor and Ball Therapy Instructor
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